Contemporary design refers to the constantly evolving design trends of today. With the power to design our built environments, architects have been experimenting with various architectural approaches. Whether that is through unconventional forms or the integration of smart technologies, BluPrint lists down Filipino architects who are defining contemporary architecture. Deo Alam Architect Deo Alrashid Alam […]
‘Canned Thoughts’ Explores Capitalism’s Influence on Morality
Carlo Tanseco’s Canned Thoughts, shown in Art Cube Gallery from May 4 to June 1, plays with Pop Art-esque styles in ways that question the way society influences our own personal moralities.
As interconnected as we are because of social media, it comes with the knowledge that society’s moral codes aren’t as definite as we once taught. We see governments and corporations spouting half-truths and lies to protect their own and their allies’ interests. We find ourselves inundated with talking points, forced to choose sides on topics which aren’t easy to define.
With Canned Thoughts, Tanseco tackles the topic with playful aplomb, using the formatting and design of different popular household brands as a way of taking shots at trending news items and the local traditions of today.
The cans’ humor and topicality has crossed over to slight virality on different portions of social media. The sardine brand parody, in particular, using the message of respecting a country’s maritime sovereignty, found an audience agreeing with the sentiment.
Advertisement
Pop Art and Relatability
Tanseco’s success in the exhibit comes from its relatable concept. Companies spend literal millions to create memorable logos that push consumers to buy their brands. One can find popular brands on shelves in supermarkets and pantries—literally their entire existence is to be easily-identifiable so that people choose their brands faster.
The exhibit write-up pointed to Pop Art as the inspiration for the project, akin to Andy Warhol’s “Campbell’s Soup Cans” where he painted each of the company’s offerings individually. But the artist’s approach differs from Warhol because there is no lingering affection for the branding itself.
Mirror of Society
Rather, the approach centers a lot on using that brand recognition to create a mirror of ourselves and our society. One can see the exhibit and see that the artist treats the brand logos like conduits of ideas, a spell giving charge to ensure as many eyeballs to the sentiments as possible. In essence, the ubiquity of brand logos becomes a conduit to discuss what’s important to us—a way of giving a comfortable sheen to thorny ideas.
Advertisement
The sardine brand parody got traction online, but Tanseco gets some great shots in some of his works in the exhibit. The punchiest one is a parody of a prestigious canned meat brand’s simple white packaging where he talks about delicadeza and honor as a Filipino trait. It’s a great artwork on its own, but knowing the context behind it, that the brand is owned by the family of a certain former Senate President and architect of Martial Law, gives it a bite it otherwise wouldn’t have.
Brand Logos as Cultural Icons
That tickle of recognition gives Canned Thoughts a lot of its charge. It feels funny to see someone repurposing a vienna sausage brand’s logo into a message about love, or the Spam brand being used to critique conformity. The approach is broad, but there’s a genuine subversiveness to the artist using these corporate entities as a way of speaking their thoughts on society.
The exhibit shows these parodies in the traditional framed paintings and in a painted half-can sculpture that’s mounted on the exhibit walls. There’s also a faux sari-sari store at the edge of the exhibit to complete the look of the typical Filipino household.
Advertisement
The mounted sculptures feel interesting because it evolves these brands beyond the pantry and into a larger-than-life position. Beyond the expressed sentiments of each work, it reminds us of the power of these marketed brands in our lives. We recognize them in an instant, we assign them their own spaces in our homes. In certain ways, the sculptures show their unspoken importance to our culture not unlike religious figures or posters of our favorite musicians.
Carlo Tanseco’s Canned Thoughts bring a simplicity of message to the forefront which utilizes the power of commercial ubiquity. It strikes into the heart of our human sentiment, and imparts these ideas in ways that’s both subversive and allows us into the heart of the matter.
Related reading: A Pop of Green: This Matcha Place Offers Minimalist Interiors with Unique Personality
Advertisement
In the Philippines, adaptive reuse gained traction during the 1970s with the rise of conservation and environmental preservation movements. It offered an architectural solution that reuses existing spaces to fit modern needs. Across the country, several projects demonstrate how this approach is being applied—transforming heritage structures into active spaces for culture, hospitality, and community life. […]
From residential spaces to civic structures, lighting dictates the mood of a space. It controls the visual dynamics of an interior, serving as a guiding tool that highlights key design elements, including materials and textures. Related Reading: Lampscaping: How to Light up Your Home like a Pro Regulating the Mood: Natural and Artificial Light in […]
Advertisement
More and more Filipinos are flocking to condominium communities. Often tucked within busy city centers, condo living acts as a small respite from urban chaos. Faced with the challenge of transforming a cramped condominium into a warm living space, BluPrint lists condo interior design ideas that can maximize each square foot of small spaces. Purposeful […]
Modern bathrooms are no longer purely functional spaces. Increasingly, they are being designed as environments that support cleanliness, ease, and quiet restoration within the home. As daily life becomes more demanding and health awareness continues to rise, homeowners are beginning to expect more from the spaces where daily rituals begin and end. For architects and […]
From the moment a diner steps through the door, each detail shapes how a meal is experienced. Restaurant design has evolved, with architects and culinary professionals collaborating to create built spaces that are as intentional as the menu itself. The spatial atmosphere acts as an additional ingredient that can define the culinary experience. Taupe and […]
Advertisement
Download this month's BLUPRINT magazine digital copy from:
Subscribe via [email protected]